A simple method to convert raw rice into boiled rice..
Just transfer the sedired amount of raw rice(like long grain or any variety) into a pressure cooker safe vessel.
Steam it for 5-7 min without adding the weight and without adding water in that vessel. Do add water at the bottom of the cooker for steaming. It will turn into par-boiled rice (puzhungal arisi). it should steam for 5 min (meaning the steam should come out for 5 min..so it might a few 2-3 min more for the cooker to heat up

Got this info from the comments section of one of the food blogs...sorry for not making a note of the blog name...
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